Culinary Lead

Job Description Job Description Job description Chef de Cuisine PositionThe Country Club at Castle Pines seeks an energetic, quality-driven, and creative culinary professional to support our Executive Chef in all aspects of kitchen responsibilities. This opportunity will allow you to thrive in a creative environment and be supported by forward thinking...

Landry's: A Leading Dining ExperienceAbout the RoleWe are seeking a skilled Culinary Specialist to join our kitchen team. As a key member of our operations, you will be responsible for preparing and cooking food according to our quality standards.Main ResponsibilitiesPrepare and cook food in accordance with recipes and quality standardsMaintain a clean...

Key ResponsibilitiesThe Executive Culinary Director will be responsible for leading the culinary team at ECI Management Group, overseeing menu planning, inventory management, and food preparation. The ideal candidate will have a background in culinary arts, hospitality management, or a related field, and possess excellent leadership and communication...

Purpose Statement The job of Culinary Arts Teacher is done for the purpose/s of developing student's culinary skills by implementing district approved curriculum; documenting teaching and student progress/activities/outcomes; developing lesson plans, modeling the necessary skills to performing assigned tasks; providing a safe and optimal learning...

**About Waffle House**We're a leading restaurant chain known for our 24/7 service and warm hospitality. As a key member of our culinary team, you'll play a vital role in delivering exceptional food experiences to our customers.**Job Responsibilities:**Prepare food orders to meet our high standardsClean, handle, and store food using proper methodsPerform...

Job Summary:We are seeking an accomplished Lead Sushi Cook / Roller to join our culinary team. As a key member, you will be responsible for crafting high-quality sushi dishes, contributing to an exceptional dining experience for our guests.

Company OverviewSysco is a leading provider of food and related products to the foodservice industry. We offer a wide range of products, including fresh produce, meat, dairy products, and dry goods, as well as culinary and equipment solutions. Our mission is to provide our customers with the products and services they need to succeed in the competitive...

Kitchen Leadership OpportunitiesAs a Kitchen Leader at Chipotle, you will have the chance to take on new challenges and develop your leadership skills in a fast-paced and dynamic environment. You will be responsible for leading a team of cooks and supporting staff members in their roles.Key Accountabilities:Lead and motivate a team of cooks and support staff...

Company Overview\Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the United States. Our goal is to provide healthy, nutritional meals with a stellar dining experience for our communities.\Salary\This role is a key contributor to our company's revenue growth and offers a competitive salary and benefits...

Kitchen OperationsSt. David's South Austin Medical Center is seeking a highly organized and detail-oriented Kitchen Operations Supervisor to join our team.As a Kitchen Operations Supervisor, you will be responsible for overseeing the day-to-day activities of our kitchen, ensuring that all food is prepared safely and served to the highest...

Culinary ExpertiseWe are looking for a seasoned Culinary Lead to oversee our kitchen operations at St. David's South Austin Medical Center.As a Culinary Lead, you will be responsible for managing a team of cooks and preparing high-quality meals for patients, staff, and visitors.ResponsibilitiesPrepare and cook complex meals, including main entrees, soups,...

Morrison Healthcare Position Title: EXECUTIVE CHEF-NORTH LITTLE ROCK, AR Reports To: SR. DIRECTOR Managed Volume- $6M Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature...

     Executive Chef – A Rare Culinary Leadership Opportunity in an Outdoor ParadiseAbout UsImagine leading a kitchen where nature's beauty surrounds you, and your culinary creations are inspired by the freshest ingredients. Our private resort, set within 780 breathtaking acres bordering Mark Twain National Forest, offers a once-in-a-lifetime opportunity...

Company OverviewRed Lobster is a leading casual dining restaurant chain, serving high-quality seafood and American-inspired cuisine. As a valued member of our team, you will play a critical role in delivering exceptional customer experiences.Job DescriptionWe are seeking an experienced Dishwasher to join our kitchen team! In this role, you will be...

About This RoleWe are seeking a skilled Line Cook to join our kitchen team at Olive Garden. As a key member of our culinary production team, you will be responsible for preparing and cooking menu items to the highest standards.Key Requirements1-2 years of experience as a line cook or equivalent roleStrong knowledge of Italian cuisine and cooking...

The Canyons Castle Pines The most anticipated new community in the Greater Denver area in decades, The Canyon Castle Pines debuted in Fall 2019. Set south of town along I-25, yet seemingly worlds away from the city, The Canyons is a master plan under the direction of the respected Shea Homes Colorado team. BlueStar is engaged to manage the amenities in the...

JOIN TEAM TRILOGY: We are seeking enthusiastic Dietary Aides who are passionate and eager to grow alongside an outstanding teamThe Fast Track Apprenticeship Program - Culinary Track gives employees an opportunity to grow within the position, and with each step, you'll gain more expertise, more earning potential, and college credit toward an Associate Degree...

Leadership OpportunityAs a Restaurant Manager at Hurricane Grill & Wings, you will have the opportunity to lead a high-performing team and contribute to the success of our restaurants. Your primary objective will be to provide exceptional service to our guests while achieving business objectives. You will be responsible for managing the day-to-day activities...

Company OverviewCompass Group USA is the leading provider of dining and event catering services for prestigious museums, performing arts centers, and corporations across the nation.

About Us:The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Our goal is to provide healthy, nutritional meals with a stellar dining experience for our communities.Responsibilities:Plan, manage, and guide multiple contracted services for a K-12 client normally generating revenue to...

About this role:This restaurant management position is designed for individuals who are passionate about delivering exceptional customer experiences. As a Restaurant Manager, you will be responsible for leading a team of hospitality professionals in providing top-notch service to guests.