J1 10mo Cook

1 week ago


Lake Placid, United States HHM Hotels Full time

Overview Opportunity: J1 (10 months) CookPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage DirectorYour FocusFollow recipes to prepare food items accordingly.Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.Prepare appetizers, salads, or cold dishes.Bake, roast, broil, and steam meats, fish, vegetables, and other foods.Bake breads, rolls, or other baked goods.Portion, arrange, and garnish food for pick up by server or deliver to guests.Maintain clean and sanitized work areas such as cutting boards, counters and work spaces.Secure and store food items properly.Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction. Follow safe food handling procedures. Follow guidelines related to sustainability practices related to HHM’s EarthView program. Practice safe work habits and wear protective safety equipment.Ensure overall guest satisfaction.Perform other duties as requested by management.Your Background and SkillsHigh School diploma preferred.Previous culinary experience or equivalent training required.Department of Health Sanitation certificate may be required.Work Environment and ContextWork schedule varies and may include working on holidays, weekends and alternate shifts.Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.What We BelievePeople Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It About Us HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.To see other opportunities at this location, Share this job opportunity to a friend, colleague, or family member:


  • J1 10mo Cook

    2 weeks ago


    Lake Placid, United States HHM Hotels Full time

    Opportunity: J1 (10 months) Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook - Sous Chef - Executive Chef - Food and Beverage Director Your Focus * Follow recipes to prepare food items accordingly. * Wash,...

  • J1 10mo Cook

    1 week ago


    Lake Placid, United States HHM Hotels Full time

    Opportunity: J1 (10 months) CookPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.Your Growth PathLead Cook - Sous Chef - Executive Chef - Food and Beverage DirectorYour FocusFollow recipes to prepare food items accordingly.Wash, peel, and cut...

  • J1 10mo Cook

    5 days ago


    Lake Placid, New York, United States Whiteface Lodge Full time $120,000 - $360,000 per year

    Overview:Opportunity: J1 (10 months) CookPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage DirectorYour FocusFollow recipes to prepare food items accordingly.Wash,...

  • J1 10mo Cook

    7 days ago


    Lake Placid, New York, United States Whiteface Lodge Full time $45,000 - $55,000 per year

    OverviewOpportunity:  J1 (10 months) CookPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage DirectorYour FocusFollow recipes to prepare food items accordingly....

  • J1 10mo Cook

    2 days ago


    Lake Placid, United States Whiteface Lodge Full time

    OverviewOpportunity: J1 (10 months) CookPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage DirectorYour FocusFollow recipes to prepare food items accordingly.Wash,...