Busser / Janitor

JOB DESCRIPTIONThis job requires the Twin Peaks Busser / Janitor to clean and maintain the Twin Peaks restaurant. Each team member is defined by pride, extreme standards, and discipline when it comes to keeping his/her restaurant clean and sanitized. ESSENTIAL DUTIES AND RESPONSIBILITIESThe duties and responsibilities of a Twin Peaks Busser / Janitor include, but are not limited to:Adhering to uniform standardsAdhering to policies and procedures that maintain a clean and sanitized restaurantMaintain clean and organized stations and equipmentEnsure HOH Standards, Safety and Sanitation, and GHS requirements are followed at all timesAbility to work as part of a teamTrain using tablets or computerAbility to work in a fast-paced environmentAny other duty/responsibility that management may deem necessaryAssisting with opening and closing duties of the restaurant included, but not limited to, sweeping, mopping, cleaning tables, etc.THE UNIFORMClean TP black hat facing forward at all times. Brim never bent.Hair must be kept clean. All hair must be kept underneath the TP hat.Clean shaven. Beards & mustaches are allowed, but must be maintained.Fingernails must be kept trimmed.Jewelry is not allowed to be worn in ears, face, around the neck or wrists.Headphones or ear buds are not to be worn.Clean, non-faded and unwrinkled TP kitchen shirt worn tucked in.EDUCATION and/or EXPERIENCEProven experience as a Busser / Janitor.LANGUAGE SKILLSAbility to communicate in English. Must be able understand the policies and procedures used to clean and sanitize a restaurant.REASONING ABILITYAbility to apply common sense and understanding to carry out simple one or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.CERTIFICATES, LICENSES, REGISTRATIONSMust attend orientation and agree to policies and procedures as outlined in the Twin Peaks training. Must attend and successfully complete the training program prior to working a shift without supervision. Must successfully attend and complete any other required training in compliance with local and state regulations, such as food and/or alcohol service certifications.PHYSICAL DEMANDSThe physical demands described here are the representative of those that must be met by an employee to successfully perform the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.While performing the duties of this role, the Busser / Janitor is regularly required to stand; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear. The Busser / Janitor is required to reach with hands and arms. The Busser / Janitor must occasionally lift and/or move up to 15 pounds. Specific vision abilities required by this role include close vision, peripheral vision, depth perception, and the ability to focus.WORK ENVIRONMENTThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.While performing the duties of this role, the Busser / Janitor is regularly exposed to fumes or airborne particles from the kitchen. Janitor bussers are also occasionally exposed to wet and/or humid conditions when in the dish area or walk-in cooler. Additionally, Busser / Janitor may be exposed to toxic or caustic chemicals when cleaning. Some Twin Peaks have smoking sections for guests and therefore Busser / Janitor may be exposed to cigarette or cigar smoke.PI9acd507166ba-30511-34984313