Utilities Technician

Description :Conduct all maintenance and repairs of facility compressed air systems, roof top HVAC, low- and high-pressure steam systems, ammonia refrigeration systems, fire system, plant heating and air conditioning systems and other mechanical systems across site.Operate facility ammonia refrigeration systems and steam systems.Read, interpret and apply sketches, prints, and operating instructions.Monitor heating and cooling systems via Control Room SCADA system.Complete building rounds multiple times per shift.Work in extreme temperatures (freezer environment and boiler room).Adjust work schedule to accommodate 24x7 operation; includes holidays.Use hand and power tools and other instruments applicable to the trade.Fabricate parts to perform maintenance repairs.Perform basic diagnostic analysis of electrical circuits on all systems assigned to the position.Participate in the QRMP yearly audit and assist in the development of procedures and corrective actionsMust become a member of the facility’s Emergency Response Team.Certified Assistant Refrigeration Operator (CARO), Certified Industrial Refrigeration Operator (CIRO), and Process Safety Management Total Curriculum Signoff training are provided after the start of employment.All other duties assigned by managementMinimum Qualifications:This job requires flexibility to work first, second, or third shifts, weekends, and holidays.Must have a strong understanding of refrigeration, steam generation, compressed air, and HVAC fields.Must be physically capable of wearing a gas mask and self-contained breathing apparatus.Must be capable of lifting (100 lbs.), climbing, and other physical demands.CFC Certification - Type I & Type II: as defined by EPA. Preferred.Third Class Stationary Engineer-Steam; R-4 Refrigeration Operator: As defined by the City of Rochester, NY. Preferred but will train.Steam/Refrigeration License preferred.About UsKraft Heinz is a global food company with a delicious heritage. With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun and quality to every meal table we touch. We’re on a mission to disrupt not only our own business, but the global food industry. A consumer obsession and unexpected partnerships fuel our progress as we drive innovation across every part of our company.Around the world, our people are connected by a culture of ownership, agility, and endless curiosity. We also believe in being good humans, who are working to improve our company, communities, and planet We’re proud of where we’ve been – and even more thrilled about where we’re headed – as we nourish the world and lead the future of food.Why UsWe grow our people to grow our business. We champion great people who bring ambition, curiosity, and commitment to the table as the guardians of our beloved and nostalgic brands. Good isn't good enough. We choose greatness every day by challenging the ordinary and making bold decisions. All while celebrating our wins - and our failures – as we work together to lead the future of food.Challenging the status quo takes talent. We invest in your purpose and potential by developing skills and cultivating strengths that leave a legacy on our business and a lasting impact on your career. Because great people make great companies, and we’re growing something great here at Kraft Heinz.Consideration will be given to individual qualifications and seniority in making final selection among applicants for this job. Candidate must successfully complete and receive a passing score on the Utility Qualification Exam as part of the selection process. Applicants must be willing to work any shift, weekends and holidays, maintain work area in an orderly and sanitary condition, perform any and all duties assigned, and perform all duties in compliance with Federal, State and local codes and laws, plant rules and practices of safety, conduct, sanitation, good housekeeping and quality.