Current jobs related to Server - Las Vegas - 50 Eggs
-
Server
3 weeks ago
Las Vegas, United States California Pizza Kitchen Full timeAddress: 10945 Oval Park Dr. - [Restaurant Server / Team Member] As a Server @ CPK you will: Deliver awesome guest service; Take care of our guests by taking orders- serving food and drinks- and fulfilling requests all in a timely and accurate manner; Be detail-oriented- enthusiastic- and- love people...Hiring Immediately >>
-
Server
3 weeks ago
Las Vegas, United States Outback Steakhouse Full timeOutback Steakhouse - 8671 W Sahara Ave [Restaurant Server] As a Server at Outback Steakhouse, you will: Efficiently manage assigned table section including the pace and experience of each Guest following Outback hospitality standards; Make memorable first and last impressions; Develop and use food and beverage menu knowledge to share favorites and provide...
-
Server
2 weeks ago
Las Vegas, United States Wolfgang Puck Fine Dining Group Full timeAbout Wolfgang Puck Bar & Grill at MGM GrandSituated inside the world-famous MGM Grand, Wolfgang Puck Bar & Grill brings Chef Wolfgang Puck’s iconic California-inspired cuisine to a lively, approachable environment. Our team delivers warm hospitality, vibrant energy, and a polished yet welcoming dining experience rooted in fresh ingredients and genuine...
-
Server Assistant
4 days ago
Las Vegas, Nevada, United States Geisha House North Full time $48,000 - $52,000 per yearServer Assistnat clean tables, taking plates, utensils, and drinkware to the kitchen to be washed, make sure diners' water glasses are full, and reset tables for the next service.Server Assistnat help waiters and waitresses bring food out to a table, restock utensils, Polishing Plates, Preparing Dining Napkins and other dining room needs.Server Assistnat...
-
Server
3 days ago
Las Vegas, Nevada, United States Cabo Wabo Full time $62,400 - $78,400 per yearIf you have a passion for food, we would love to hear from you. We are looking for Enthusiastic, Motivated, Team-Oriented individuals who want to join a fun fast-paced environment. We are seeking experienced food servers with at least five years of serving experience. It is the responsibility of the server to provide prompt, efficient, and courteous service,...
-
Server
5 days ago
Las Vegas, Nevada, United States LA STREGA Full time $25,000 - $50,000 per yearJob Summary:A Server provides friendly and responsive service to create an exceptional dining experience for all of our guests. The Front Server must be engaged and provide prompt, courteous and efficient food and beverage service where attention to detail is key. As the primary point of contact for guest interactions in the dining room, a server is...
-
Server
6 days ago
Las Vegas, United States Water Grill Las Vegas Full timeFor over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Server / Waiter / Waitress can average between $500 - $1,800 /...
-
Server
5 days ago
Las Vegas, Nevada, United States Wakuda Full time $40,000 - $80,000 per yearA bold, artful collision of time and culture, traditional eastern mythology and seductive design created by world-renowned, two-michelin-starred chef tetsuya wakuda and 50 eggs hospitality group. wakuda captures the tension between traditional and modern japan in a bold and thoughtful way through cuisine, design, and art. REPORTS TO: Restaurant ManagerKEY...
-
SQL Server DBA
4 weeks ago
Las Vegas, United States Allure Consultant Full timeThis range is provided by Allure Consultant. Your actual pay will be based on your skills and experience talk with your recruiter to learn more. Base pay range $45.00/hr - $50.00/hr Position Summary The primary objective of the SQL Server Database Administrator (SQL DBA) is to develop and maintain the corporate SQL Server databases ensuring data integrity,...
-
SQL Server DBA
4 weeks ago
Las Vegas, United States Allure Consultant Full timeThis range is provided by Allure Consultant. Your actual pay will be based on your skills and experience talk with your recruiter to learn more. Base pay range $45.00/hr - $50.00/hr Position Summary The primary objective of the SQL Server Database Administrator (SQL DBA) is to develop and maintain the corporate SQL Server databases ensuring data integrity,...
Server
2 weeks ago
With accolades from James Beard and Bon Appétit, Yardbird pays tribute to the craveable American classics that bring people together. Guests can indulge in brunch, lunch, dinner and a curated cocktail program highlighting a dynamic collection of bourbons. REPORTS TO: Restaurant Manager KEY RELATIONSHIPS: Guests, Kitchen Staff, Stewarding Staff, F&B Staff Job Description: The server takes all orders and is responsible for creating the station’s rhythm and for knowing the status of all tables at all times. It is the responsibility of the server to provide accurate and constant communication of each table’s status to a manager when prompted. The server’s main purpose is to provide the guest with an enjoyable and memorable dining experience. This is done by delivering exceptional service, following the 4 Principles of Service and serving amazing dishes. Requirements: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. •Excellent verbal and written communication skills •Excellent critical thinking and decision-making skills •Must be able to maintain tact and cool under pressure •Able to work flexible hours necessary including off hours, weekends and holidays •Ability to have a highly motivated and energetic personality •Ability to take initiative and exhibit flexibility •Excellent guest service skills •Have interpersonal skills to deal effectively with all business contacts •Professional appearance and demeanor •Able to effectively communicate in English, in both written and oral forms Responsibilities: •Immediately welcomes all guests upon seating •Makes an extraordinary effort to always assist the host with seating guests •Looks at guest in the eye, listens attentively and observes guests cues to understand guests needs – make sure to get it right every time, all the time •Anticipates special needs and acknowledges special requests •Establishes the pace of the meal in accordance to each table individual needs •Goes above and beyond to accommodate guest’s special requests •Owns every request or complaint received from guest and makes sure it is resolve to the guest’s satisfaction and The Company’s highest standards •Always informs a manager of any potential dissatisfaction before it happens •Possesses complete food & beverage knowledge and is responsible for keeping up to date with all product and procedural changes in order to accommodate all special requests •Obtains all food and beverage orders and is responsible for their timely delivery •Fully engages and guides the guests through the ordering process ensuring each guest is made to feel as if they are the only person in the restaurant •Confidently and enthusiastically clarifies and confirms all special orders with guest •Inputs all individual orders in to the POS in accordance to guest position numbers and never “auctions” food upon delivery •Is constantly aware of food in expo station and continuously assists with food delivery •Properly serves all dishes with clear and concise verbiage and places each dish properly in front of the guests •Describes food and beverage enthusiastically and confidently •Checks back with guests upon delivery of all food items to ensure the guest is thrilled •Relies on body language, facial expressions, eye contact and non-verbal cues rather than verbal interruptions to determine the level of guest satisfaction •Continuously performs table maintenance in the most unobtrusive manner and does so silently •Graciously says goodbye to all guests and extends an invitation to return soon •Never leaves assigned section unattended •Maintains an impeccably clean and tidy section Work Conditions: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. •While performing the duties of this job, the employee is regularly exposed to heat from the stoves and burners •The noise level in the work environment is usually loud •While performing the duties of the job, the employee is regularly required to stand, use hands to handle, or feel objects, tools, or controls; reach with hands and arms; talk or hear; and taste or smell •The employee frequently is required to walk Preferred: •At least 2 years of experience as a Food Server in a high volume, upscale dining environment •High school diploma or equivalent •Alcohol, beer and wine service certifications including but not limited to Court of Master Sommeliers, Certified Beer Server, Bar Smarts, WSET, etc
