Kitchen Manager

A Kitchen Manager plays a crucial role in the efficient operation of a restaurant's kitchen. They are responsible for overseeing kitchen staff, ensuring high food quality and safety, and managing the kitchen's daily operations. The Kitchen Manager is focused on ensuing productive kitchen operations, and promoting strong adherence to company processes. Job...

COURAGE BAGELS / Kitchen Manager Job Overview We are seeking a skilled and dedicated Kitchen Manager to join our exceptional and forward-thinking team at Courage Bagels. This role requires a passion for food, excellent leadership skills, and an unwavering commitment to customer service. As a part of our management, you will play an important role in...

Highly Likely is looking for an amazing Kitchen Manager/Chef to work directly with Our executive chef Kat Turner to execute our existing menu and bring creativity to this location. -We are looking for a skilled chef to supervise daily BOH operations at Highly Likely. -Highly Likely is a fast paced all-day dining restaurant featuring a chef-driven menu. -We...

Role DescriptionThe ideal candidate will have proven work experience as a Kitchen Manager or Restaurant Manager, familiarity with kitchen sanitation and safety regulations, and excellent organizational skills. Additionally, they should possess conflict management abilities, be able to manage a team in a fast-paced work environment, and be flexible to work...

Job SummaryWe are seeking an experienced Lead Cook to join our Interim Housing team at PATH. The successful candidate will be responsible for preparing nutritious meals for our clients, managing kitchen operations, and maintaining a safe and healthy work environment.This is an exciting opportunity for someone who is passionate about providing excellent...

Kustaa Cheese and Wine is seeking a highly skilled Kitchen Operations Manager to oversee the preparation and presentation of our menu items.Responsibilities:Develop and implement effective kitchen operations proceduresSupervise staff to ensure seamless execution of menusMaintain high standards of food quality and presentationManage inventory and ordering...

Job Title: Kitchen Department ManagerAs a key member of our hotel team, the Kitchen Department Manager will play a critical role in driving the success of our culinary operations.The ideal candidate will be a highly organized and motivated individual with a proven ability to lead and manage a team of cooks and food preparation staff.

Job DescriptionColossus Bread in Harbor is seeking an experienced professional to lead our kitchen team. As a key member of our staff, the ideal candidate will be responsible for ensuring the smooth operation of our kitchen during prep and service.We are looking for a motivated and enthusiastic individual who can work closely with our chef to maintain...

Job Overview: Fine Dining Kitchen ManagerAt Compagnon Wine Bistro, we are committed to delivering exceptional dining experiences. We seek a highly skilled and organized Fine Dining Kitchen Manager to oversee all aspects of our kitchen operations.The ideal candidate will have a proven track record of managing high-pressure kitchens, maintaining quality...

Job DescriptionWe are looking for a skilled Kitchen Supervisor who can effectively manage daily kitchen activities, maintain quality control, and drive team productivity.This role requires strong leadership skills, excellent communication abilities, and a passion for delivering outstanding results in a fast-paced environment.

RequirementsTo be considered for this role, applicants must have:Previous experience in back of house and kitchen managementStrong cooking techniques and knowledge of commercial kitchen equipmentAbility to lead a team in a fast-paced environmentExcellent communication skills and attention to detailBasic proficiency in English language, reading and writing

Job SummarySodexo is seeking a highly skilled Food Production Manager 2 to join our team at Loyola Marymount University. This individual will be responsible for overseeing kitchen operations, developing strategic plans, and ensuring Sodexo standards are met. If you have a passion for culinary production, excellent leadership skills, and a focus on quality...

Description Pay Range: $20.00 to $27.00 hourly Typical Duties & Responsibilities Responsible for the overall operations for the back of house and kitchen area Purchase food and stock Provides professional leadership and direction to kitchen personnel Makes sure everyone is trained on proper food preparation and kitchen safety techniques Ensures the...

The OpportunityWe are seeking a seasoned Executive Chef Leader to join our team in Los Angeles. As a key member of our culinary leadership team, you will be responsible for developing and implementing menus, training and managing kitchen staff, and driving business growth through exceptional customer experiences.Key Responsibilities:Design and implement...

Requirements and QualificationsTo succeed as a Line Cook at Levy, you'll need to possess the following skills and qualifications:Key Requirements:Able to lift up to 50 pounds occasionally.Excellent communication and teamwork skills.Ability to work in a fast-paced environment.Familiarity with commercial kitchen equipment.Basic math skills for cash handling...

OverviewThe Steward position plays a critical role in maintaining the cleanliness and sanitation of our facilities, ensuring a safe and healthy environment for our guests and staff.ResponsibilitiesMaintain high standards of cleanliness and sanitation in the dining room, kitchen, and other areas of the facility.Operate and maintain kitchen equipment,...

About UsAt Chick-fil-A UCLA In-line, we pride ourselves on creating a welcoming environment for both guests and team members.We are dedicated to fostering a culture where team members can grow and develop into the best versions of themselves.Position OverviewThe Back of House Director will provide operational oversight in the kitchen while setting the tone...

We are seeking an experienced and dedicated Restaurant Kitchen Manager to oversee the operations of the Maddalena Restaurant located inside San Antonio Winery in Downtown Los Angeles. The ideal candidate will have a passion for creating exceptional culinary experiences, strong leadership skills, and a keen eye for detail. As the Kitchen Manager, you will be...

Job DescriptionJob DescriptionWe are looking for a Kitchen Manager who is energetic and friendly for our fast casual restaurant! Who's able to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and maintaining a fully stocked kitchen inventory and complying with safety and cleanliness...

Job DescriptionResponsibilitiesSet up stations with necessary supplies and equipment.Prepare food for service, including chopping vegetables and preparing sauces.Cook menu items in cooperation with the rest of the kitchen staff.Clean up station and manage extra food.Stock inventory and maintain storage areas.Ensure high-quality food delivery in a timely...