Full time Deli Associate
2 weeks ago
POSITION DESCRIPTION Job Title: Deli Sales Associate Job Code: FTDepartment: Deli Department Reports To: Deli Manager Primary Purpose: Perform duties related to prepared foods and deli service counter to ensure department appearance, quality, variety, safety, and food safety are consistently maintained at the highest level. Demonstrate a strong culture in support of Hannaford Strategy. Build customer relations and provide enthusiastic customer awareness.Duties and Responsibilities: ? Greet and assist customers with locating and selecting products. ? Deliver outstanding, friendly customer service and use skills and knowledge to offer solutions that meet or exceed customers' expectations. ? Slice, cut, prepare, weigh and package products according to established standards and quality goals. ? Preparing multiple orders simultaneously while maintaining customer service and quality standards. ? Supporting and Assist Service Counter ? Adhere to highest product quality standards to support our department strategy. ? Achieve productivity standards as outlined in Management Planning. ? Develop product knowledge in various areas of the department. ? Perform all assigned cleaning functions in accordance with company policy. ? Assist in training other associates and perform other functions as assigned.Qualifications: ? Deli, restaurant or food service experience helpful but not required. ? Effective communication, customer service, and selling skills. ? Effective interpersonal skills and desire to work in a team environment. ? Ability and willingness to learn multiple tasks and technical requirements of the job. ? Ability to multi task and prioritize in a fast paced environment. ? Must meet minimum age requirements. ? Must be able to meet the physical requirements of the position, with or without reasonable accommodations. ? Pre-requisite to this job would be Deli Service Case Associate training.Physical Requirements: ? Lift up to 15 lbs. frequently and up to 40 lbs. occasionally. ? Reach to shoulder lifting 20 lbs. frequently and overhead occasionally. ? Push/pull 3-15 lbs. frequently and up to 40 lbs. occasionally. ? Perform repetitive grasping, hand and arm motions while standing/walking the majority of the shift. ? Meet volume activity standards established for the department. ? Frequent bending, reaching, grasping, and lifting produce items at or above waist level. ? Use hands to operate controls, feel objects and use tools to open boxes/cases or to prepare and clean produce. ? Be able to handle a variety of substances associated with cleaning materials, packaging materials, and food products. ? Tolerate working in hot/cold temperatures for up to 20 minutes at a time. Sept 2016
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Deli Associate
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PT Deli Service Associate
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PT Deli Service Associate
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