Line Prep Cook

1 month ago

Suffolk, United States Lalei Hospitality Group Llc Full time
Job DescriptionJob Description

 

Summary of Position:

Preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.

Duties & Responsibilities:

  • • Prepare ingredients then cook and assemble dishes as indicated by recipes
  • • Perform portion control and minimize waste to keep cost within forecasted range
  • • Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery
  • • Set up and clean station according to restaurant protocol
  • • Maintain a clean work station area, including kitchen equipment, tables, and shelves
  • • Comply with applicable sanitary, health, and personal hygiene standards
  • • Ensure quality and freshness of ingredients and products

 

 

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