Catering Kitchen Manager
4 weeks ago
We are seeking a Catering Kitchen Manager to join our team You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
Qualifications:
- Previous experience in food service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
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WRC Golf Grill Kitchen Lead
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Food Production Manager 3
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Cook, Preparatory-Level 1
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SCA General Clerk III
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