Line Cooks
2 weeks ago
We are seeking a Line Cook applicants for our family-owned seafood restaurant located on the water in Morro Bay, CA.
Dutchman's Seafood House is a family-owned restaurant featuring fresh seafood for the last 38 years.
Responsibilities:
- Prepare ingredients, cook and assemble dishes as indicated by recipes.
- Perform portion control and minimize waste.
- Ensure that all dishes are prepared in a timely matter by restocking ingredients at work station and meeting prep times to ensure smooth delivery.
- Set up and clean station according to restaurant protocol.
- Maintain a clean work station area, including kitchen equipment, tables and shelves.
- Comply with applicable sanitary, health and personal hygiene standards.
- Ensure quality and freshness of ingredients and products.
- Use a deep fryer
- Operate a variety of machines and utensils
- Se habla Espanol
Qualifications:
- Must know and read some English
- Must be able to lift and carry 25 pounds
- Enjoys working as a team with the BOH and FOH
- Open to change and learning new methods
- Appreciates hospitality and food
$16/hr plus tips
Come in and talk with Paul or Ineke
Company DescriptionWe are a family-owned seafood restaurant on the water in Morro Bay, CA that has been owned and operated by the same family for 38 years.Company DescriptionWe are a family-owned seafood restaurant on the water in Morro Bay, CA that has been owned and operated by the same family for 38 years.-
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