Line Cook/Prep Cook
2 months ago
Job description
About us
We are innovative, inclusive, guest-centric and our goal is to contribute to and value every part of the guest experience..
Our work environment includes:
- Flexible working hours
- Company perks
- Safe work environment
- On-the-job training
**Job Summary:**
We are seeking Line Cooks to join our culinary team. The ideal candidate will be passionate about food preparation and dedicated to delivering high-quality dishes in a fast-paced kitchen environment.
**Responsibilities:**
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items in compliance with established recipes and standards
- Ensure food safety guidelines are followed in the handling and cooking of food
- Assist with creative ideas for new dishes and innovative ways to maximize the guest experience
- Collaborate with the kitchen team to maintain a clean and organized work environment
- Support other kitchen staff as needed
- Complete cleaning tasks
**Requirements:**
- Drive and motivation to be the best version of yourself for the team and the guest.
- Ability to work well in a team setting and prepared to grow personally and professionally.
- Experience in the hospitality industry can be taught.
- Certification from a culinary school or relevant training is a plus.
This position offers an exciting opportunity for a dedicated individual to showcase their culinary skills and contribute to a dynamic kitchen environment. If you are, or want to be, passionate about cooking and thrive in a collaborative setting, we encourage you to apply for this role.
Job Types: Full-time, Part-time, Seasonal
Pay: $16.00 - $19 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Evening shift
- Morning shift
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