Cook

Pinocchio's is looking for a part time line cook to join our kitchen team. Our ideal candidate is self-driven, ambitious, and reliable.

Responsibilities

• Set up and stock stations with all necessary supplies.
• Follow health and safety guidelines.
• Chop vegetables, prepare sauces and other food preparation.
• Prepare menu items in cooperation with the rest of the kitchen staff.
• Prepare dishes to business standards.
• Clean up station and properly package leftover food.
• Stock inventory
• Anticipate and fulfill the needs of the kitchen.

Qualifications

• Familiarity with kitchen equipment and utensils a plus.
• Cooking experience or Back of the House experience preferred.
• Strong attention to detail.
• Ability to listen and communicate effectively
• Works well as a part of a team
• Works quickly and efficiently
• Self-starter
• Able to meet all scheduling commitments
• Responds well to direction
• Read order tags and prepare orders correctly.
• Follow recipes as written

Available shifts and compensation: Available shifts all days except Sundays. Compensation is $18.00 - $20.00/hour.

About PINOCCHIO'S: Family owned since 1959 and serving Tuolumne County since 1975 Learn more about us at www.pinocchiositalianrestaurant.com.

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