Pizza Maker

Responsibilities:

• Become familiar with Sal’s Pizza menu and expertly answer customer’s questions.
• Complete all tasks, including but not limited to food prep, stretching dough, preparing pizza toppings, making pizzas, taking and preparing customer orders, folding pizza boxes, and keeping your area clean and organized.
• Advise and accommodate customers with specific food allergies.
• Maintain and follow all food safety and sanitation of the area, at both our Sal’s Pizza Stores and Mobile food trucks.
• Always adhere to personal conduct. (i.e., uniforms, grooming and punctuality and all PPE requirements)

Requirements

· Minimum of 1 year of experience in a hospitality environment.

· Ability to work in a fast-paced environment. Strong leadership and organizational skills.

· Ability to communicate effectively with guests and team members.

· Ability to work a flexible schedule including opening, closing, weekends, and holidays.

Competitive pay rate of $15-$18 per hour, plus tips, with potential earnings ranging from $20-$30 per hour. Both full-time and part-time position available.