Sushi Chef

Job DescriptionJob Description

About us

We are an exciting Sushi Restaurant and Cocktail lounge in the popular neighborhood of Ballard. This is an excellent opportunity to join a great team.

We foster a great work environment and take care of our customers and staff.

We are looking for someone who will be a positive addition to our team.

**Job Overview:**

We are seeking a skilled Sushi Chef to join our culinary team. The ideal candidate will have a passion for creating exquisite sushi dishes and delivering exceptional dining experiences.

**Responsibilities:**

- Prepare a variety of sushi rolls, sashimi, and nigiri with precision and attention to detail

- Ensure freshness and quality of ingredients used in sushi preparation

- Collaborate with kitchen staff to maintain smooth kitchen operations

- Monitor and manage inventory of sushi ingredients and supplies

- Adhere to food safety and sanitation standards at all times

- Creatively contribute to menu planning and development

**Requirements:**

- Proven experience working in the food industry, preferably in fine dining or a sushi-specific environment

- Proficiency in meal preparation techniques specific to sushi making

- Knowledge of dietary department practices related to food handling and preparation

- Expertise in using knives and other culinary tools for sushi creation

- Strong understanding of menu planning, flavor profiles, and presentation aesthetics

- Ability to work efficiently in a fast-paced kitchen environment

If you are a passionate Sushi Chef with a dedication to culinary excellence, we invite you to apply for this exciting opportunity.

SUSHI CHEF (Part to Full Time) - Minimum 2 to 3yrs of experience. Candidates should be familiar with all aspects of working behind the Sushi Bar, from making perfect sushi rice, to filleting/prepping to cutting nigiri/sashimi, to making rolls in a fast paced environment. They should also know how to work a fryer, and be willing to work in the kitchen. A friendly attitude and the ability to communicate well and work with others is a must.

3-4 shifts a week to start.

Candidates must communicate and work well with others, have a good attitude and a strong work ethic. Responsibilities include not only making sushi, but also cleaning and opening/closing duties as well.

PAY DOE + EXCELLENT TIPS (our sushi chefs make great tips)

Job Types: Full-time, Part-time

Pay: $22.00 - $25.00 per hour

Expected hours: 30 – 40 per week

Shift:

• Evening shift

Experience:

• Sushi chef: 1 year (Required)

Shift availability:

• Night Shift (Required)

Ability to Commute:

• Seattle, WA 98107 (Required)

Work Location: In person

Company DescriptionWe are an exciting Sushi Restaurant and Cocktail lounge in the popular neighborhood of Ballard.Company DescriptionWe are an exciting Sushi Restaurant and Cocktail lounge in the popular neighborhood of Ballard.

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