Meat Department Specialist

4 days ago


New York, New York, United States Tin Building by Jean Georges Full time

Seeking a skilled Meat Department Specialist to join our team at Tin Building by Jean Georges. In this role, you will be responsible for ensuring the Meat & Seafood Department is well-stocked, visually appealing, and consistently meeting high standards of quality.

The successful candidate will have prior experience in specialty retail food service, preferably in a deli environment. Strong knife skills and proficiency in Microsoft Office are also essential.

We offer a competitive salary range of $20-$22 per hour, depending on experience and qualifications.

In addition to a competitive salary, we provide a safe and clean work environment, opportunities for growth and development, and a dynamic team atmosphere.

If you are passionate about delivering exceptional customer experiences and have a passion for meat, please consider joining our team.

About Tin Building by Jean Georges

Tin Building by Jean Georges is a sprawling food emporium located in one of New York's most historic landmarks. Our mission is to channel our passion for creating an elevated culinary experience, all with a view.

Job Responsibilities:

  • Stocking and Rotating Products
    • Ensure all products are merchandised attractively, as per brand standards.
    • Rearrange stock to ensure all products are within expiration code and of the highest quality.
  • Maintaining a Clean and Safe Work Environment
    • Keep workstation clean and manage department sightlines.
    • Clean up spills immediately and dispose of trash properly.
  • Providing Excellent Customer Service
    • Engage with customers to answer questions about products and make recommendations.
    • Assist guests with selection and share knowledge of preparation and pairings.

Benefits:

  • Competitive Salary Range
    • $20-$22 per hour.
  • Safe and Clean Work Environment
  • Opportunities for Growth and Development
  • Dynamic Team Atmosphere


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