Mexican Kitchen Staff Member

7 days ago


Evanston, Illinois, United States Guzman y Gomez Full time
About the Role

The successful candidate will be responsible for working across sales, fries, server, and Quality Assurance positions. They may also complete prep work in the kitchen as required. Their primary responsibilities include ensuring the best guest experience at all times, in terms of guest connection, speed of service, food quality, and presentation.

The ideal candidate will have excellent interpersonal and communication skills, with the ability to accurately perform simple mathematical tasks required for cash handling. A basic understanding of food safety and food quality concepts is essential.



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