Meat Cutter and Wrapper
3 weeks ago
About the Role: As a Meat Cutter and Wrapper at Sam's Club, you will play a crucial role in ensuring our members receive high-quality meat products. Your attention to detail and ability to work efficiently will make a significant impact on our customers' shopping experience.
Key Responsibilities:
- Be a Meat Expert: Demonstrate knowledge of business operations, product safety standards, sanitation guidelines, and inventory management to prepare meat products according to established standards.
- Be a Team Player: Collaborate with other associates to build a strong meat team, communicate effectively, and be flexible to meet the needs of the business.
- Be a Problem Solver: Leverage digital tools to drive sales, improve the shopping experience, and elevate associate engagement by utilizing handheld technology to make immediate business decisions.
- Be an Owner: Ensure commitment to operational excellence by maintaining work areas according to company policies and procedures, ensuring quality and date control standards for meat products, and securing fragile and high-shrink merchandise.
- Be a Customer Advocate: Provide exceptional customer service by greeting, thanking, and smiling at members, answering questions, and maintaining a clean, neat, and member-ready area.
Requirements:
- Must be 18 years of age or older
- Ability to stand for long periods and lift up to 25 pounds
- Basic math skills and attention to detail
About Sam's Club: Sam's Club is an Equal Opportunity Employer- By Choice. We believe we are best equipped to help our associates, customers, and the communities we serve live better when we really know them. That means understanding, respecting, and valuing diversity- unique styles, experiences, identities, abilities, ideas and opinions- while being inclusive of all people.
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