Steward
2 days ago
The Steward is a vital member of our restaurant team, responsible for maintaining a clean and well-stocked environment for our guests and staff.
Key Responsibilities:- Ensure the supply of plates, cups, glassware, silverware, and other essential items is consistently cleaned and stocked.
- Communicate effectively with team members to maintain a smooth and efficient service.
- Practice excellent safety and sanitation habits at all times.
- Maintain a strong professional presence, including a good attitude, punctuality, and a clean, proper uniform.
- Assist with overall organization and cleanliness of the restaurant.
- Clean and maintain the dishroom and equipment properly.
- Ensure all glassware, china, and silverware are thoroughly cleaned.
- Work efficiently and productively to complete required tasks within the assigned time frame with minimal supervision.
- Attend all scheduled employee meetings and participate in a meaningful way.
- Perform housekeeping duties, including side work, thoroughly and independently.
- High school graduate or equivalent is preferred.
- A minimum of 3 years experience in a similar role is preferred.
- Ability to stay professional in a stressful work environment.
- Ability to work in a team environment and maintain a professional manner.
- Superb multitasking skills and an eye for detail.
- Available to work different hours, including weekends, days, nights, and holidays.
- Positive, engaging personality and professional appearance.
- Ability to uphold company standards relating to appearance and dress.
- Exceptional interpersonal and communication skills, as well as strong task and time management abilities.
- Ability to stand, walk, bend, and lift for extended periods (eight or more hours).
- Able to lift, push, pull, and carry a minimum weight up to 50 lbs.
- Able to stand and walk for extended periods of time, up to eight hours per day.
- Able to reach above head and shoulder levels.
- Able to twist, kneel, bend, and crawl.
- Able to squat and crouch.
- Able to perform sweeping motion, front-to-back and side-to-side.
- Able to work in confined spaces.
- Able to tolerate exposure to dust and cleaning chemicals.
- Able to climb stairs and ladders.
- Manual dexterity.
- Knowledge of principles and processes for providing customer services.
- Able to listen and follow instructions, work unsupervised, and adapt to changing situations.
- Displays integrity and honesty and maintains a positive attitude towards managers, co-workers, guests, and visitors.
- Comply with all company policies.
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