Restaurant Service Associate

3 days ago


Las Vegas, Nevada, United States Gold Coast Hotel & Casino Full time

Role Description

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The Front Food Server Specialist plays a critical role in providing exceptional dining experiences for our guests. This includes receiving and serving food and beverage orders with accuracy and efficiency, communicating effectively with guests, and maintaining a high level of knowledge about our menu offerings.

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Responsibilities

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  • Receive and serve food and beverage orders from guests with accuracy and efficiency.">
  • Communicate effectively with guests to ensure their needs are met and exceed their expectations.">
  • Work collaboratively with other team members to ensure seamless service delivery.">
  • Maintain a high level of knowledge about our menu offerings, daily specials, and wine list.">
  • Utilize technology to place orders, manage tables, and process payments.">
  • Provide excellent communication skills to handle guest inquiries and resolve any issues that may arise.">
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Requirements

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  • 1 year of food and beverage experience in a fine dining restaurant.">
  • Working knowledge of good service standards and cuisine in specific restaurants.">
  • Able to stand and walk for majority of shift.">
  • Able to lift and carry trays weighing approximately 40 pounds.">
  • Excellent customer service and communication skills.">
  • Able to utilize computer systems for placing food and beverage orders and processing payments.">
  • Able to obtain/maintain necessary licenses and/or certifications.">
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Compensation and Benefits

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We offer a competitive salary range of $25,000 - $35,000 per year, depending on experience. Additionally, we provide comprehensive benefits, including medical, dental, and vision insurance, 401(k) matching, and paid time off.


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