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Kitchen Team Member
2 months ago
Job Summary:
We are seeking a highly motivated and detail-oriented Kitchen Crew member to join our team at Ono Hawaiian BBQ. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation for our customers.
Key Responsibilities:
- Food Preparation: Prepare and cook food to order, ensuring that all dishes meet our high standards of quality and presentation.
- Inventory Management: Maintain accurate inventory levels and ensure that all ingredients and supplies are stocked and organized.
- Cleanliness and Sanitation: Maintain a clean and sanitary kitchen environment, adhering to all health and safety regulations.
- Teamwork: Collaborate with other kitchen staff to ensure smooth and efficient food preparation and service.
- Customer Service: Provide excellent customer service, responding to customer inquiries and resolving any issues in a professional and courteous manner.
Requirements:
- Education: High school diploma or equivalent required.
- Experience: Previous experience in a kitchen or food service environment preferred.
- Skills: Basic math skills, excellent written and verbal communication skills, and ability to work in a fast-paced environment.
- Certifications: Food Handler Card required by state or local health department.
Working Conditions:
- Kitchen Environment: The kitchen area is hot and noisy, with frequent exposure to cleaning solutions and chemicals.
- Physical Demands: Standing, walking, talking, and hearing for long periods of time, with frequent lifting, carrying, and pushing of items up to 50 pounds.
What We Offer:
Competitive hourly compensation, opportunities for advancement, and a dynamic work environment.