Oyster Bar Cook
4 days ago
We are seeking a skilled Oyster Bar Cook to join our team at King's Fish House - Rancho Cucamonga. As a key member of our culinary team, you will be responsible for preparing and serving raw bar dishes to our guests in a fast-paced and dynamic environment.
Key Responsibilities:
- Prepare and cook raw bar dishes to order, ensuring high-quality presentation and taste.
- Interact with guests at the oyster bar, providing exceptional service and answering questions about our menu offerings.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Work effectively as part of a team to ensure seamless service during peak periods.
- Participate in ongoing training and development to enhance culinary skills and knowledge.
Requirements:
- Minimum of 18 years of age.
- Previous culinary training or experience.
- High school graduate or equivalent.
- Current CA Food Handlers Card.
- Excellent communication and interpersonal skills.
What We Offer:
- Competitive hourly rate.
- Opportunities for growth and advancement.
- Free shift meals and premium benefits.
- A dynamic and supportive work environment.
King's Fish House - Rancho Cucamonga is an equal opportunity employer and welcomes applications from diverse candidates. If you are a motivated and skilled individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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