Meat Department Team Lead

3 weeks ago


Hanover, Pennsylvania, United States Walmart Full time
Job Description

We are seeking an experienced Meat Department Team Lead to drive sales, lead a team, and deliver business results in our meat department.

About the Role

This is a key position within our store that requires strong leadership and communication skills. As a Meat Department Team Lead, you will supervise your team to deliver on the business plan, communicate goals, and contribute to the overall success of the club.

Your responsibilities will include:

  • Be a Team Leader: Supervise the team to deliver on the business plan, communicate goals, and contribute to the overall success of the club.
  • Be an Expert: Maintain in-depth knowledge of business operations, product updates, and specifications, ensuring the meat department meets company and regulatory standards.
  • Be a Techie: Leverage digital tools to plan for and drive sales, improve the shopping experience, and elevate associate engagement.
  • Be an Owner: Drive business results, maintain a clean and safe work area, and ensure accurate inventory and staffing levels.
  • Be a Talent Ambassador: Teach, train, and develop the team to deliver high-quality products and services.

You will also be responsible for developing processes and practices to meet business needs, monitoring progress, and identifying improvement opportunities.

What We Offer

As a Walmart associate, you will receive competitive pay, performance-based bonus awards, and great benefits, including health, financial, and paid time off benefits.

In addition, you will have access to short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.

Please note that eligibility requirements apply to some benefits, and benefits are subject to change and may be subject to specific plan or program terms.

Eligibility Requirements

To be eligible for this role, you must have at least 6 months of experience in a meat production department or 6 months of supervising a team, and be at least 18 years old.

Prior experience in meat processing, supervising associates, food handler certification, and other related skills are highly preferred.

Compensation

The estimated hourly wage range for this position is $25.38 to $33.20.

Additional compensation in the form of premiums may be paid in amounts ranging from $0.36 per hour to $3.00 per hour.


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