Executive Culinary Director
2 weeks ago
Job Title: Executive Culinary Director
Sonnet's Coffee Inc, a popular coffee and whiskey bar in the heart of the city, is seeking an experienced Executive Culinary Director to lead our culinary team. As a key member of our management team, you will oversee all kitchen operations, ensuring that our dishes meet the highest standards of quality and presentation.
Key Responsibilities:
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II. Develop and implement menu items, taking into account seasonality, customer preferences, and operational feasibility.
III. Maintain high standards of food safety and hygiene practices throughout the kitchen.
The ideal candidate should have at least 5 years of experience in senior kitchen management roles, with a proven track record of success in leading teams to achieve business objectives. A salary of $85,000 - $110,000 per year, depending on experience, is offered for this role.
Please note that only candidates with the right skills and qualifications will be contacted for further discussions.
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