Senior Culinary Specialist

We are seeking a skilled Cook III to join our culinary team at The Westin Maui Resort & Spa Ka'anapali. As a key member of our kitchen staff, you will play a crucial role in preparing and serving high-quality meals to our guests.

About the Job:

**Job Summary**

• Prepare and cook food according to established recipes and standards, ensuring quality and safety throughout the cooking process.
• Monitor food quality while preparing food, maintaining a clean kitchen environment, and adhering to company policies and procedures.
• Collaborate with your team to deliver exceptional meals, upholding a professional appearance and ensuring uniform cleanliness.

About You:

**Requirements**

• A minimum of 1 year of related work experience is required for this position.
• You must have a high school diploma or equivalent, and be willing to learn and adapt to new situations.
• The ability to stand, sit, or walk for an extended period of time is essential for this role.

**What We Offer:**

• A competitive salary range of $28.30 per hour.
• A dynamic and supportive work environment that encourages growth and development.
• The opportunity to work with a diverse team of professionals who share your passion for delivering exceptional guest experiences.

**About Marriott International:**

At Marriott International, we believe in empowering our associates to take control of their well-being and enhance their lives while traveling. We are committed to non-discrimination on any protected basis and strive to create a welcoming and inclusive environment for all our guests and associates.