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Food Production Specialist

2 months ago


Syracuse New York, United States Loretto Full time
Job Summary

We are seeking a highly skilled and detail-oriented Food Production Specialist to join our team at Loretto. As a key member of our culinary operations, you will be responsible for preparing and heating food to proper temperatures for meal service.

Key Responsibilities
  • Prepare and heat food to proper temperatures for meal service
  • Follow distribution sheets for proper portion or scoop size for each item to be served
  • Ensure the preparation and delivery of all food items
  • Responsible for work production, HACCP and regulatory compliance, sanitation and safety
  • Utilize daily distribution sheets to check all ingredients and/or prepared food items and non-food items required for daily menu
  • Bring any inaccuracies to the attention of the manager or supervisor for clarification and/or approval prior to signing off on distribution sheets
  • Utilize distribution sheets and production sheets from the manager or supervisor to pull items from the coolers and storerooms for use during meals
  • Assemble all items needed in order to meet daily meal needs
  • Portion and prepare food by quantity, unit and meal
  • Pans both hot and cold food items as needed
  • Reheats food to appropriate temperature
  • Checks all items produced in production areas prior to receiving to ensure food is properly panned, sealed, and dates are visible and accurate
  • Checks rethermed food to be sure food is not over or under cooked by taking temperatures and also using a visual inspection process
  • Garnishes food appropriately prior to service
  • Rotates all inventory daily in each area of responsibility, ensuring that items are stored chronologically (first in, first out)
  • Conducts daily physical inventory of all food coolers, freezers and storerooms in order to keep an accurate account of items needed for next days' distribution
  • Must be willing and able to read and understand special diets and be able to serve the correct foods to residents per production sheets, meal tickets etc.
  • May perform other related duties as assigned
HACCP and Regulatory Compliance
  • Responsible for DOH compliance and strives for regulatory success
  • Follows HACCP methods for storing, heating, preparing and cooling
  • Monitors and records temperature of all perishable items upon storage or delivery and before and after service to ensure temperatures are within safety limits
  • Monitors and records temperature of cooler and ingredient storage areas to ensure proper temperatures and freshness of prepared food are maintained at all times
  • Stores all foods in correct place, wrapping, labeling and dating all items properly to preserve and protect the quality of foods
  • Maintains food quality control by checking for any product that is damaged, leaking or spoiled
  • Reports any such incidence to management for corrective action
  • Rotates all inventory daily in each holding/storage area ensuring that items are stored chronologically (first in, first out)
  • Immediately reports faulty operation of equipment to management to repair or replace
  • Must comply with all federal, state, and local laws
  • Must comply with Loretto and Advanced Meal policies and procedures and follow infection control practices when performing daily tasks
  • Reports all accidents, incidents and hazardous conditions and/ or equipment to management
  • Maintains a safe, clean and sanitary work area
Requirements
  • High School diploma, GED or ability to pass a written TABE test
  • Prior experience in food service desired
  • Ability to read, write and understand the English language
  • Ability to follow simple oral and written directions
  • Must become ServeSafe certified, Level I, at the first opportunity presented by employer to take course
Physical Requirements
  • Ability to lift boxes, cartons, and pans of food up to 50 lbs
  • Ability to frequently stand, walk, push, pull, lift, grasp, climb, balance, stoop, kneel, crouch, reach, talk, hear, see and perform repetitive motions
  • Ability to stand for long periods of time (up to 8 hours)
  • Ability to do routine cleaning
Benefits
  • Pay Range: $18.32/hour
  • Excellent medical, dental, prescription and vision insurance
  • Disability coverage
  • Tuition Reimbursement Program
  • 401(k) Retirement/Pension Plans
  • Discounted Gym Membership
  • Free Loretto Health Clinic Visits
  • Paid Time-Off Accrual
  • Fun events for employees
  • Convenient locations with free parking
  • Employee Coaches - to help you achieve life goals
  • Diaper Assistance Program
  • Opportunity for career growth and movement within 19 sites