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Culinary Team Lead
2 weeks ago
At Palisades Tahoe Resort, we are seeking an experienced Sous Chef to join our culinary team. This is a full-time seasonal position that requires strong leadership and management skills.
Job Summary:The Sous Chef will supervise and coordinate the activities of the culinary team, ensuring seamless kitchen operations. In the absence of the head chef, this individual will be responsible for managing all aspects of the kitchen, including menu production, inventory management, and staff supervision. The ideal candidate will possess excellent organizational skills, a high school diploma or equivalent, and a minimum of two years of experience in a similar role.
Responsibilities:
- Acts as a role model for all grooming and uniform standards.
- Punctual, timely, and manages breaks for self and staff.
- Provides top-quality customer service in a friendly and positive manner.
- Supervises and develops the culinary team, overseeing menu production and execution, proper prep levels, plating, and portioning.
- Maintains clean and orderly food and beverage facilities at all times, ensuring compliance with health and sanitation regulations.
- Plans and executes events for internal and external guests.
- Trains kitchen personnel in food production principles and practices.
- Assists in ordering, receiving, and storage of all items from purveyors.
Requirements:
- Neat and clean appearance in compliance with Palisades Tahoe grooming policies.
- Able to communicate effectively with kitchen personnel and understand simple verbal instructions.
- Work well as part of a team.
- Have safety awareness at all times.
- Strong organizational skills.
- Able to multitask and lift up to 50 pounds.
Experience/Education:
- High School Diploma or GED.
- Minimum two years of Sous Chef experience.
- Must have or be able to obtain a current CA Food Handler's Manager Card.
This is a dynamic role that requires adaptability, creativity, and a passion for delivering exceptional dining experiences. If you are a motivated and detail-oriented professional looking to join a world-class resort team, please submit your application.