Job Overview

G2G Management is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality food to our customers.

Key Responsibilities

• Prepare and cook food to order, adhering to company standards and timing guidelines.
• Complete assigned prep work, including food storage and rotation.
• Clean and sanitize the work area, ensuring a safe and healthy environment.
• Assist service assistants as needed and adhere to safe food handling principles.

Requirements

• Must be at least 18 years old.
• Ability to lift up to 50 pounds.
• Flexible and reliable, with a strong team player mentality.
• Basic math skills, including understanding of units of measurement.
• Must meet state and local health regulations regarding food handling.
• Prefer at least 2 years of work experience or a combination of experience and culinary schooling.

What We Offer

G2G Management is committed to providing a positive and supportive work environment. As a Culinary Specialist, you will have the opportunity to develop your skills and advance your career in the culinary industry.