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Dining Services Manager

2 months ago


Milwaukee, Wisconsin, United States Healthcare Services Group Full time
About Us

Healthcare Services Group (HCSG) is a leading provider of housekeeping, laundry, dining, and nutritional services to the healthcare industry. With over 45 years of experience, we have established ourselves as a trusted partner to thousands of healthcare communities across the country.

Our Purpose and Values

We are committed to fostering fulfillment in communities by providing exceptional service and promoting the well-being of our clients, residents, and employees. Our values of integrity, collaboration, empowerment, passion, and perseverance guide our decisions and actions, both in and out of the workplace.

Job Summary

We are seeking a highly motivated and experienced Manager-In-Training (MIT) to join our team. As an MIT, you will participate in a comprehensive training program that will equip you with the skills and knowledge necessary to succeed in a leadership role. You will learn about food service management, nutrition, and hospitality, as well as develop your leadership and communication skills.

Key Responsibilities
  • Learn and perform the job assignments of the dietary aide, cook, and dishwasher positions
  • Lead small groups of line staff in food preparation, serving, and clean-up activities
  • Provide leadership, support, and guidance to ensure that food quality standards, inventory levels, food safety guidelines, and customer service expectations are met
  • Maintain records of income and expenditures, food, supplies, personnel, and equipment
  • Train and assist staff in meeting HCSG standards
Requirements
  • Demonstrate a positive attitude and ability to follow oral and written instructions
  • Utilize leadership skills to accomplish responsibilities without supervision
  • Associate's degree or higher in food service management or hospitality, or specialized training in foodservice management and nutrition
  • Proof of or successful completion of an approved Conference of Food Protection (CFP) Food Protection Manager (FPM) course
  • Two years of experience in quantity food production/service, dining/nutrition, and personnel supervision
What We Offer

We offer a comprehensive array of benefits to support our associates and their families' health and well-being. Our goal is to promote welfare and health and enhance our associates' and their families' overall quality of life. Benefits include:

  • FREE Telemedicine and Prescription Discount Program
  • Availability based on state
  • Training and development opportunities
  • Employee Assistance Programs
  • Employee Recognition Programs
  • Going Beyond Assistance Fund
  • Paid holidays and vacation for eligible employees
  • No More Waiting for Payday - Early access to a portion of your earnings anytime through PNC EarnedIt
  • Employee Stock Purchase Plan
  • Nationwide opportunities for transfers
Why HCSG

We are committed to providing a fulfilling, collaborative, and stimulating work environment that encourages employees to bring their authentic and best selves to serve our resident and client communities. We believe in treating our employees and customers fairly and pursuing excellence through training and development opportunities.