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Culinary Specialist
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We are seeking a skilled Culinary Specialist to join our team at Sizzler NW Garden Valley Blvd. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of menu items to meet the high standards of our customers.
Key Responsibilities:- Wash, cut, and/or cook vegetables, fruit, meat, fish, poultry, and/or seafood to prepare for use.
- Measure and mix ingredients according to recipes to prepare menu items.
- Prepare plates to be served by placing appropriate menu items on the plate.
- Use prep lists to determine production for the day and ensure efficient kitchen operations.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and ability to maintain high standards of quality.
- Excellent communication and teamwork skills.