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Assistant Culinary Manager

2 months ago

Weston, United States Compass Group USA Full time
Position: Assistant Culinary Manager (Full-Time)

Overview:
Join our dynamic team at Compass Group USA as an Assistant Culinary Manager. We are seeking a dedicated culinary professional to support our Executive Chef in delivering exceptional dining experiences.

Key Responsibilities:
As an Assistant Culinary Manager, you will:
1. Assist in the preparation and cooking of a variety of dishes, adhering to established recipes and production standards.
2. Supervise and coordinate the activities of kitchen staff, ensuring efficient operations.
3. Maintain high standards of food safety and sanitation, ensuring compliance with corporate and regulatory guidelines.
4. Oversee inventory management, including tracking supplies and monitoring deliveries.
5. Engage with customers to provide outstanding service and address any inquiries or concerns.

Qualifications:
The ideal candidate will possess:
- Proven experience in a culinary role, with a focus on leadership and team management.
- Strong understanding of food safety practices and regulations.
- Excellent communication skills and a customer-oriented mindset.

Benefits:
At Compass Group USA, we value our employees and offer a comprehensive benefits package, including:
- Retirement plans
- Health and wellness programs
- Employee assistance programs
- Flexible spending accounts

About Us:
Compass Group USA is a leader in the foodservice industry, committed to providing high-quality dining services while fostering career growth for our team members. We embrace diversity and inclusion, ensuring a welcoming environment for all.

Note:
This job description is intended to provide a general overview of the position and is not an exhaustive list of all responsibilities and qualifications.