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Food Service Operations Manager

2 months ago

Mount Pleasant, Michigan, United States Gecko Hospitality Full time

Food Service Operations Manager

Casual Dining / Entertainment Venue

Gecko Hospitality is in search of a dynamic Food Service Operations Manager who is eager to advance their career within a successful and growing company. If you are passionate about the food and entertainment industry, we encourage you to explore this opportunity.

We take pride in being a locally owned bowling and entertainment hub. Our expansive 36-lane bowling facility is designed for family enjoyment, group events, and celebrations. Our dining area features an impressive array of culinary options and beverages, including a newly revamped menu, popular Friday fish fries, and diverse live entertainment. Guests can also enjoy outdoor activities at our Sand Pits, which include volleyball courts, baggo, and a full-service bar. This is an exceptional opportunity for a Food Service Operations Manager to join an industry leader.

Position Overview: Food Service Operations Manager

Role Summary: The Food Service Operations Manager is expected to bring a positive mindset to the workplace daily and establish high expectations for the team. This role requires the ability to delegate tasks with enthusiasm and a proactive approach. We value innovative ideas and fresh perspectives, encouraging our Food Service Operations Managers to contribute their insights. Strong interpersonal skills and guest relations expertise are essential for effectively addressing and resolving any conflicts that may arise among staff or guests. The Food Service Operations Manager will be adept at building a cohesive and effective team, guiding them toward shared objectives. A strong focus on customer service, along with the capability to manage administrative tasks and financial duties, is crucial.

Benefits:

· Competitive Salary with Performance Bonuses

· Opportunities for Career Advancement

· Supportive and Enjoyable Work Environment

· Work-Life Balance Initiatives

Qualifications:

· A minimum of three years of management experience in a fast-casual or high-volume dining setting is essential for the Food Service Operations Manager

· A genuine passion for developing and mentoring team members is a must

· Proven track record of achieving strong financial outcomes is required

· Integrity, honesty, and a commitment to exceptional customer service are vital qualities for the Food Service Operations Manager

· Consistent support for operational success is expected

· Ability to thrive in a fast-paced environment is necessary

· Team collaboration and flexibility in scheduling are important requirements

Explore this opportunity – Food Service Operations Manager