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Executive Chef
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Gonzales, Louisiana, United States Mike Anderson's Hospitality Group Full timeJob OverviewMike Anderson's Hospitality Group is seeking a highly skilled and experienced Kitchen Manager to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring exceptional food quality, and driving sales growth.Key ResponsibilitiesManage kitchen staff,...
Executive Chef
2 months ago
We are seeking a skilled Cook to join our team at Sno's Seafood & Steak. As a key member of our kitchen staff, you will play a vital role in delivering exceptional dining experiences for our guests.
Key Responsibilities:- Lead the preparation of high-quality dishes, adhering to strict recipes and portioning techniques.
- Ensure a clean and sanitized kitchen environment, maintaining the highest standards of food safety and hygiene.
- Collaborate with the team to deliver exceptional service, responding to guest requests and resolving any issues promptly.
- Participate in menu planning and development, contributing to the creation of new dishes and specials.
- Competitive compensation package
- Opportunities for career growth and professional development
- A supportive and inclusive work environment
About Us:
Sno's Seafood & Steak is a family-owned restaurant with a rich history and a commitment to excellence. We value our employees and strive to create a positive and memorable experience for our guests.
We are dedicated to providing a supportive and inclusive work environment, where our team members can thrive and grow. If you are a motivated and skilled Cook looking for a new challenge, we encourage you to apply.