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Food and Beverage Operations Manager

2 months ago


Mountain Home, Arkansas, United States Wingers Restaurant & Alehouse Idaho Full time
Job Overview

Wingers Restaurant and Alehouse is on the lookout for a skilled Restaurant Manager to oversee operations at our Mountain Home location. With ambitious growth plans, we are eager to find exceptional leaders to guide our teams. Our Mountain Home venue has recently undergone a significant renovation, embracing a new Restaurant and Alehouse concept that has resulted in remarkable increases in customer engagement as we unveil a fresh craft food and beer theme.

Benefits: We offer a comprehensive benefits package that includes Health Insurance, paid time off, food discounts, and a competitive bonus program.

About Us: We pride ourselves on being a locally owned establishment that values owner involvement and fosters opportunities for internal growth. Our size allows us to cultivate personal relationships while providing numerous advancement opportunities.

As the Restaurant Manager, your role will involve:

  • Leading a dedicated team that is respected for its commitment to creating outstanding experiences for our guests.

You are an ideal candidate if you possess the following qualities:

  • Commitment to Excellence: You demonstrate unwavering dedication to restaurant performance, service quality, and thoughtful leadership.
  • Dynamic Leadership: You are approachable, ready to tackle challenges, and always willing to celebrate team achievements.
  • Passion for People: Your enthusiasm for food and guest experiences energizes the team.

Qualifications:

  • At least 2 years of experience in full-service restaurant management or equivalent roles.
  • A proven track record of success in previous positions with demonstrated career progression.
  • Excellent communication skills.
  • Dependable, reliable, and self-motivated.
  • Able to work extended shifts, with significant standing and walking.
  • Capable of lifting materials and/or products weighing up to 50 pounds or more.

Key Responsibilities:

  • Overseeing successful shifts to ensure exceptional experiences for our guests through quality food and service.
  • Managing P&L, food, and labor cost planning (training provided).
  • Recruiting, training, and scheduling staff members.
  • Supporting staff development to excel in both professional and personal growth.
  • Fostering a store culture that aims to "Create Amazing Experiences" for our guests with every visit.
Company Overview

Wingers of Treasure Valley Idaho operates the new Wingers Restaurant and Alehouse locations, featuring chef-inspired local cuisine, an extensive selection of craft beers, and an upscale sports bar atmosphere combined with family-friendly dining.