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Hospitality Team Member

1 month ago

Minneapolis, Minnesota, United States Davidson Hospitality Group Full time
Job Summary

As a Steward at Davidson Hospitality Group, you will play a vital role in ensuring the smooth operation of our culinary team. Your primary responsibilities will include supporting the kitchen staff by washing dishes, utensils, and equipment, maintaining the cleanliness and organization of the kitchen and dishwashing area, and assisting with food preparation and plating as needed.

Key Responsibilities
  • Support the culinary team by washing dishes, utensils, and kitchen equipment
  • Maintain cleanliness and organization of the kitchen and dishwashing area
  • Assist with food preparation and plating as needed
  • Ensure the proper handling and storage of food and supplies
  • Collaborate with team members to maintain a smooth workflow
  • Adhere to food safety and sanitation guidelines
Requirements

To be successful in this role, you will need to possess excellent communication and teamwork skills, as well as the ability to work in a fast-paced environment. You will also need to be physically able to lift and move heavy equipment and supplies.