Culinary Supervisor
2 weeks ago
Culinary Supervisor
We Are Hiring
Are you seeking a rewarding career with regular hours and opportunities for advancement?
Aegis Living is in search of a Culinary Supervisor to deliver exceptional meals and care to our senior residents.
The Culinary Supervisor will oversee key kitchen operations, preparing delightful dishes that cater to the preferences of our residents using diverse cooking techniques.
What We Provide:
Clear Pathways for Advancement
Flexible Work Hours
Paid Time Off (PTO) + Sick Leave + Recognition Days
Comprehensive Medical/Dental/Vision Benefits
Retirement Savings Plan (401k)
Key Responsibilities
Your Role:
Prepare and cook meals
Foster a structured environment and offer guidance in the absence of the Culinary Services Director.
Efficiently manage food supplies and organize workstations with all necessary ingredients prior to meal preparation.
Implement portion control and reduce waste to maintain budgetary goals for recipes.
Ensure compliance with all required documentation, including time/temperature logs, menus, and invoices.
Maintain high standards of cleanliness
Assist in serving meals to residents
Train and develop new kitchen staff
Potential for promotion to Culinary Services Director
Qualifications
Ideal Candidate:
Minimum of 3 years of experience as a Cook or Line/Prep Cook
Preferred background as a Culinary Supervisor
Experience in managing food inventory is a plus
Must be at least 18 years old
Proven experience in food preparation and production
Ability to meet all health and safety regulations
Willingness to undergo a 2-step TB test
About Us:
Aegis Living is a recognized leader in retirement, assisted living, and Alzheimer's care, dedicated to providing the highest quality of senior living that prioritizes health, quality of life, well-being, and community.
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