At Costa Vida, our culinary professionals take pride in crafting exceptional dishes in a vibrant kitchen environment. We focus on creating delightful meals from scratch, utilizing only the finest ingredients and innovative recipes.

Position Overview:

We are in search of a talented cook to enhance our culinary team and contribute to our mission of delivering outstanding dining experiences.

• Ensure a tidy and well-organized kitchen space.
• Prepare workstations for efficient food preparation.
• Manage kitchen equipment setup and upkeep.
• Conduct quality assessments of ingredients.
• Utilize various techniques to prepare cooking ingredients.
• Employ diverse culinary methods to create dishes.
• Present and plate food attractively.
• Supervise food storage, inventory management, and ingredient orders.

The ideal candidate is a meticulous and proficient cook who excels in a collaborative environment, adheres to instructions, and delights our patrons with flavorful offerings. Strong communication and organizational skills are vital for success in this role.

Are you:

• At least sixteen (16) years of age?
• Capable of thriving in a dynamic, fast-paced environment?
• Experienced in culinary arts or eager to develop cooking skills?
• Knowledgeable about and compliant with sanitation standards?
• A team player with effective communication skills?
• Skilled in multitasking and making swift decisions?

---