Dishroom Attendant
6 days ago
Key Responsibilities:
- Properly wash and store all dishes, trays, eating utensils, cups, and small equipment for the kitchen.
- Assist in portioning, peeling, and cleaning food as requested.
- Maintain the dish room and dish machine in a sanitary and efficient manner.
- Clean the dining room, including the lavatories and common areas.
Requirements:
- Uniform meets restaurant requirements and is maintained and cleaned.
- Practices positive personal hygiene and cleanliness habits during all work shifts.
- Exemplifies hospitality standards.
- Answers guests' questions about the restaurant.
- Handles requests and complaints with guest satisfaction as the priority.
About Us:
Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.
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