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Hospitality Manager for Hooters Restaurant
1 month ago
Job Summary:
We are seeking a highly skilled Hospitality Manager to lead our Hooters restaurant team. The ideal candidate will have a proven track record of managing multiple areas of responsibility, including guest satisfaction, safety, cleanliness, drink presentation, and atmosphere.
Key Responsibilities:
- Manage guest satisfaction and ensure a positive dining experience
- Oversee safety and cleanliness protocols to maintain a safe and healthy environment
- Develop and implement strategies to improve drink presentation and atmosphere
- Lead and coach restaurant employees to achieve individual and team goals
- Manage vendor relationships to ensure timely and quality service
- Support training and development programs to enhance employee skills and knowledge
- Monitor and analyze financial performance to drive business growth and profitability
Requirements:
- High school diploma or equivalent required
- 2+ years of full-service restaurant management experience
- Successful completion of food safety and sanitation training
- Must be 21 years of age or older
Preferred Qualifications:
- Basic knowledge of Microsoft Word and Excel
- General knowledge of full-service restaurant operations and hospitality industry
- Strong organizational and planning skills
- Strong coaching and leadership skills
Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply.