Kitchen Operations Manager

3 weeks ago


Durham, North Carolina, United States Joe Van Gogh Inc Full time
Job Title: Kitchen Lead

We are seeking a highly skilled and experienced Kitchen Lead to join our team at Joe Van Gogh Inc. As a key member of our culinary team, you will be responsible for overseeing day-to-day kitchen operations, including ordering and inventory control, staff management, and implementation of kitchen systems.

Key Responsibilities:
  • Lead and manage kitchen staff to ensure efficient and effective food preparation and service.
  • Develop and implement kitchen systems and procedures to maintain high standards of quality and safety.
  • Conduct regular inventory and ordering to ensure adequate stock levels and minimize waste.
  • Assist in staff management, including training, coaching, and performance evaluations.
  • Maintain a clean and safe working environment, adhering to health and safety regulations.
Requirements:
  • 2+ years of professional kitchen experience, with supervisory experience preferred.
  • Strong knowledge of kitchen operations, including food safety and sanitation.
  • Excellent communication and leadership skills.
  • Ability to work effectively in a fast-paced environment.
  • Flexibility to work varied shifts, including early mornings and weekends.
What We Offer:
  • Competitive hourly rate of $17/hour.
  • Opportunity to work with a dynamic and growing company.
  • Flexible scheduling and opportunities for career advancement.

Joe Van Gogh Inc is an equal opportunities employer and welcomes applications from diverse candidates. We are committed to providing a safe and inclusive work environment.



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