Production Operator II
2 weeks ago
Aspire Bakeries is a leading North American baking company with a strong presence in the specialty frozen baked goods market. Our innovative food portfolio includes a wide range of products, from breads and artisan breads to cookies, donuts, muffins, and pastries, all made with the highest quality ingredients and a commitment to excellence.
As a Production Operator II at Aspire Bakeries, you will play a critical role in our bakery production process. Your responsibilities will include operating and maintaining automated equipment, ensuring food quality and safety, and contributing to a clean and organized work environment. You will work closely with your team to achieve efficient daily operations and meet production goals.
Key Responsibilities:
- Ensure food meets quality specifications and is produced in accordance with Good Manufacturing Practices (GMPs)
- Operate and adjust machinery and equipment to ensure accuracy and proper food specifications
- Maintain settings on equipment and ensure supplies are full and readily available
- Maintain accurate records and reports of production activities
- Ensure work areas, machinery, and equipment are clean, organized, and adhere to applicable safety rules at all times
- Identify and report any safety, quality, or production issues to management
- Participate in continuous improvement initiatives to optimize production processes and improve efficiency
- Perform other duties as assigned or required
Requirements:
- A high school diploma or equivalent is preferred
- 2 years of manufacturing experience is preferred
- Knowledge of equipment and product operations
- Ability to troubleshoot equipment and product issues
- Ability to lift and carry up to 50 pounds with or without assistance
Aspire Bakeries is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees.
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