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Kitchen Sanitation Specialist
2 months ago
At Huddle House, we pride ourselves on being a cherished part of the communities we serve. The connections formed between our staff and patrons are truly special, setting us apart from typical chain eateries. Our mission embodies this unique aspect of the Huddle House experience:
Bringing Friends and Families Together over Delicious Food Served from the Heart.
We believe that every guest should feel at home in our establishment. Huddle House is a welcoming space where families can enjoy freshly prepared meals tailored to their preferences, whether it's a quick breakfast or a leisurely gathering with loved ones. We encourage our guests to relax and feel at ease; this is YOUR HOUSE and YOUR KITCHEN.
Position Overview
As a Kitchen Sanitation Specialist, you are vital in ensuring that our kitchen remains clean, orderly, and prepared to serve our valued guests.
Key Responsibilities:
- Arrive at work well-groomed, in a clean and appropriate uniform, while maintaining excellent personal hygiene.
- Rinse and organize soiled dishes, silverware, and glassware into washing trays. All preparation containers and pans will require soaking, scrubbing, and manual sanitation.
- Load trays into the dishwasher; remove cleaned dishes, silverware, and glassware from washing trays and restock for kitchen staff and servers.
- Maintain cleanliness and sanitation of your work areas.
- Monitor and manage food temperatures during the handling of hot and cold items to minimize the risk of foodborne illnesses.
- Perform general maintenance of all floors (mopping and vacuuming) at the end of your shift.
- Basic skills in sanitation, safety, and customer service, acquired through in-house training.
- Ability to communicate clearly and effectively.
- High level of mobility and flexibility is required.
- Ability to work irregular hours under significant stress during peak times.
- Must possess excellent coordination skills.
- Ability to lift and carry up to 50 pounds for distances up to 30 feet.
- Must be able to fit through an opening 30 inches wide.
- Frequent reaching, bending, pushing, and pulling is necessary.
- Exposure to heat, steam, smoke, cold, and odors is expected.
- Continual standing and walking are required.