Dietary Operations Lead

2 days ago


Marietta, Georgia, United States ATC Marietta Full time
Job Description

The Dietary Operations Lead will be responsible for overseeing the daily operations of our kitchen and dining areas.

Main Tasks:
  • Manage the preparation and serving of meals.
  • Coordinate with the dietetics team to develop patient-specific meal plans.
  • Ensure that all food safety and handling procedures are followed.
Required Skills:
  • Strong leadership and communication skills.
  • Experience in food service management.
  • Knowledge of nutrition and dietetics principles.
Compensation:

An estimated annual salary of $100,000 - $140,000, commensurate with experience.



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