Culinary Support Specialist

1 week ago


Iowa Falls, Iowa, United States Great Western Dining Full time

Job Type

Full-time

Overview

Great Western Dining is dedicated to fostering a supportive environment for our employees, enabling them to thrive in their culinary careers. Established in 1990, we specialize in providing exceptional dining services for educational institutions, camps, and corporate settings. Our commitment to quality service and delectable cuisine remains at the forefront of our mission.

Position: Back-up Cook with Flexible Schedule

We are seeking a talented Prep Cook to join our culinary team and assist in creating delightful meals. A successful candidate will be adept at following recipes and instructions, demonstrating agility in the kitchen, and managing multiple tasks efficiently. Proficiency in utilizing diverse ingredients and cooking methods is essential.

Key Responsibilities

  • Organize workstations with necessary ingredients and cooking tools
  • Prepare ingredients for cooking, including chopping vegetables and cutting meats
  • Cook, portion, and prepare food items for various meal services or special occasions
  • Adhere to basic recipes and production guidelines
  • Ensure appealing presentation of dishes prior to serving
  • Maintain a clean and sanitized kitchen environment
  • Properly store food and other supplies
  • Comply with all company HACCP and safety protocols

Essential Skills

  • Demonstrated experience as a cook
  • Understanding of various cooking techniques (grilling, baking, boiling, etc.)
  • Familiarity with commercial kitchen appliances
  • Commitment to following sanitation standards
  • Ability to collaborate effectively within a team
  • Strong communication skills

Physical Requirements

  • Frequent walking and mobility
  • Capability to reach, bend, stoop, push/pull, and lift/move items weighing up to 30 pounds

Compensation

$12.00 and up based on experience


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