Oyster Shucker

Pacific Seafood is seeking a skilled Oyster Shucker to join our production team. As a key member of our team, you will be responsible for maintaining a high production pace in all areas of production, ensuring the highest quality products for our customers.

Key Responsibilities:

• Inspect product for quality, grade, and sort by size.
• Pack product.
• Break oyster clusters and shuck oyster shells.
• Keep work area clean and sanitized.
• Maintain proper par levels as instructed.
• Communicate supply material levels.
• Maintain plant safety.
• Maintain and proper use of production equipment.
• Keep work area clean at all times.
• Be able to work independently with minimal supervision.
• Provide backup support for other duties as needed.

Requirements:

• Prior experience in shucking oysters is required.
• Experience with utilizing food processing equipment, sanitation, and food safety, and the safe operation of forklifts and powered pallet jacks is preferred but not required.

Pacific Seafood offers a competitive salary and a comprehensive total rewards package, including paid time off, employee assistance program, and product purchase program.

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.