Meat Specialist

Job Summary:

As a Production Cutter at The Chefs' Warehouse, you will be responsible for preparing specialty cuts of meat in a timely and efficient manner to meet customer expectations. This role requires selecting products from pick tickets and staging them for production, cutting product to meet customer specifications, and transporting finished product to the appropriate packaging line using carts. Additionally, you will weigh product to ensure compliance with customer and company requirements.

Key Responsibilities:

Prepare specialty cuts of meat in a timely and efficient manner to meet customer expectations
Select products from pick tickets and stage for production
Cut product to meet customer specifications
Transport finished product to appropriate packaging line utilizing carts
Weigh product to ensure compliance with customer/company requirements

About The Chefs' Warehouse:

The Chefs' Warehouse is a leading provider of specialty food products to the culinary industry. We are committed to providing our customers with the highest quality products and exceptional service. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional results, we encourage you to apply for this exciting opportunity.

---