Master Butcher and Culinary Specialist
5 days ago
The Coronado Club is a prestigious culinary destination in downtown Houston, renowned for its refined atmosphere and exceptional service.
Job SummaryWe are seeking an experienced butcher to join our culinary team. As a Master Butcher and Culinary Specialist, you will be responsible for preparing high-quality meat products and contributing to the success of our restaurant.
Responsibilities- Prepare all primal cuts of beef, whole carcass, wild game, and fish/shellfish according to our culinary standards
- Maintain a clean and organized workspace, adhering to our strict sanitation guidelines
- Collaborate with our culinary team to create innovative dishes and menus
- Refined knife skills and experience in butchery
- Fundamental cooking techniques and knowledge of charcuterie
- Sense of urgency and ability to work efficiently in a fast-paced environment
- Team-first approach and strong communication skills
As a member of our culinary team, you can expect:
- A competitive salary range of $60,000 - $80,000 per year, based on experience
- A comprehensive benefits package, including health insurance, paid time off, and retirement plan
- Opportunities for professional growth and development, including training and education programs
We are looking for a highly skilled and motivated individual who shares our passion for exceptional cuisine and outstanding customer service. If you are a detail-oriented professional with a passion for butchery and culinary arts, we encourage you to apply.
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Butcher and Culinary Specialist
3 weeks ago
Houston, Texas, United States The Coronado Club Full timeAbout the RoleThe Coronado Club is seeking a skilled Butcher and Culinary Specialist to join our culinary team. This position requires proficiency in butchering all primal cuts of beef, wild game, and fish/shellfish.We are looking for a professional culinarian who shares our passion for delivering exceptional dining experiences. As part of our team, you will...
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