Executive Chef

4 days ago


Derby, Kansas, United States Food Service Circle Full time

Chef De Partie Job Description

About the Role:

We are seeking a skilled and experienced Chef De Partie to join our team at Food Service Circle. As a key member of our culinary team, you will be responsible for assisting the Head Chef/Sous Chef in the kitchen operation and ensuring the company's reputation for food quality is maintained at all times.

Key Responsibilities:

  • Assist in the preparation and cooking of menu items as directed by the Manager
  • Contribute to the development and planning of menus, including future food trends and be passionate about developing new styles of service and concepts in the location
  • Support Manager with stock taking when required
  • Carry out the smooth and efficient running of your section as appropriate

Requirements:

  • GCSE level education or above
  • NVQ qualification or equivalent
  • Successful progressive background in catering
  • Ability to display a real passion for food and customer service
  • Flair and innovative with menus and food presentation
  • Good listening skills

What We Offer:

  • 28 Days holiday inclusive of bank holidays
  • Free Meal on Shift
  • Bespoke training and development
  • Pension
  • Discounts available from HAPI app, from high street shops to holidays and cinemas

Company Information:

Food Service Circle is a leading food service provider operating in the UK, Ireland, and Europe. We specialize in restaurants, cafes, deli bars, and exclusive dining rooms for clients and customers in business and industry.

Location:

Derby DE74 2DL United Kingdom


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