Preparation Cook
5 days ago
We are seeking a skilled Preparation Cook to join our team at Tennessee Tech University. As a key member of our kitchen staff, you will be responsible for assisting in the preparation and cooking of various food items.
Responsibilities- Learns to read menu to estimate food requirements and orders food from supplier or procures it from storage.
- Prepares and cooks food in accordance with company production records and standardized recipes.
- Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
- Helps measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment.
- Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods under guidance.
- Adds seasoning to food during mixing or cooking under the instruction of others.
- Tests food by tasting, smelling, and piercing to determine that it is cooked.
- Carves meat, portions food on serving plates, and adds gravies, sauces, and garnishes to fill orders as directed.
- Washes, peels, cuts, and shreds fruits and vegetables and fruits.
- Butchers chicken, fish, and shellfish as directed.
- Bakes bread, rolls, cakes, and pastry as course of instruction permits.
- Maintains work area and equipment, following principles of sanitation and safety in handling food and equipment.
- Prior cook experience is preferred but not required.
- Ability to work in a fast-paced environment and meet deadlines.
- Strong communication and teamwork skills.
- Flexibility to work a variety of shifts, including weekends and holidays.
We offer competitive wages, opportunities for training and development, and a range of benefits, including medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
Estimated SalaryThe estimated salary for this position is $12.00 per hour to $13.00 per hour, depending on experience and qualifications.
About UsWe are Chartwells Higher Education, a leading provider of dining services to colleges and universities. We are committed to providing exceptional service, quality food, and a safe and healthy environment for our customers.
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