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Culinary Team Member

1 month ago

Myrtle Beach, South Carolina, United States Dunes Golf and Beach Club Full time
About the Dunes Golf & Beach Club

The Dunes Golf & Beach Club is a premier country club in Myrtle Beach, SC, offering a haven for members and their guests to enjoy a unique community experience. Our 18-hole golf course is consistently ranked in the Top 100 courses in the nation, and we provide a state-of-the-art tennis facility, private pool and beach access, and an award-winning culinary team.

We pride ourselves in offering amenities to suit all ages and lifestyles, and we invite you to explore all that the Dunes Club has to offer.

About the Line Cook Position

The Line Cook is a critical member of our culinary team, responsible for preparing and plating food with enthusiasm and pride. Our kitchen produces food that contributes to the absolute best club experience for our membership, and we are seeking a career-oriented individual who is passionate about culinary service in the club industry.

As a Line Cook, you will work in a tightly run kitchen with a unified culinary team, preparing food according to established recipes and exceeding members' expectations. If you love working as part of a team and are passionate about creating great food, then this position will be a great fit for you.

Qualifications

To be considered for this position, you must be at least 18 years old with at least 3 years of culinary experience in a full-service establishment. Holidays and weekends are required.