Executive Chef

Taco Bell Kitchen Cook Opportunity in Manchester, MOWe are seeking a highly skilled and motivated individual to join our kitchen team as a full-time or part-time Food Preparation Specialist in Manchester, MO. This is an exciting opportunity to be part of the back-of-house (BOH) team responsible for preparing food that meets or exceeds hospitality and service...

Summary: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General...

Salary Range $95,000- $106,000 plus Bonus**Relocation Bonus Available**This is an exempt position and will be paid on a salaried basis in accordance with state and federal law. CORE WORK ACTIVITIESLeading Kitchen Operations for Site • Manages kitchen management teams.  • Provides direction for all day-to-day operations.  • Understands associate...

Job Category: F&B - CulinaryRequisition Number: EXECU008119Posted: October 23, 2024Position Type: Full-TimeLocationsShowing 1 locationDescriptionBasic Job Function: This position will assist in oversight of the Banquet Kitchen and support outlets within the Cloister and Beach Club areas. By working directly with the Executive Chef and the Resort Executive...

Job OverviewMorrison Living is a renowned provider of exceptional dining experiences, driven by our passion for hospitality and culinary excellence. With a rich history spanning over a century, we have built community through our commitment to delivering exceptional service and fostering a culture of teamwork and innovation.We are seeking an experienced...

Common Man Roadside is on the lookout for our next Executive Chef for their location in downtown Manchester at the TRU hotel Common Man Roadside brings real food, real fast to Tru by Hilton in Manchester's Millyard. The Executive Chef is responsible for the overseeing the back of the house. They will help lead the kitchen team, plan and create seasonal menu...

Key ResponsibilitiesThe Executive Chef and Operations Director will oversee the back-of-house operations with a strong commitment to delivering exceptional culinary experiences.This role requires close collaboration with other management team members to ensure seamless integration between front- and back-of-house operations.Estimate Salary Range:$60,000 -...

Description: Hyatt Regency Frisco is conveniently located 25 minutes north of the Dallas with 303 guestrooms and 27,500 square feet of event space. The 18-story hotel is situated in the heart of Frisco, TX at the Stonebriar Centre. Just steps from Dr. Pepper Stadium, FC Dallas / Toyota Stadium, Frisco Discovery Center, many entertainment choices and dining...

Job Description We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a...

About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee...

Salary:$65,000 - $75,000Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to these core principles makes us an...

Job DescriptionJob Description Morrison Living Salary: $65,000 - $75,000Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm in Manchester, NH. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients,...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm in Manchester, NH. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients,...

Job Category: F&B - CulinaryRequisition Number: CHEFD007948Apply nowPosted: July 23, 2024Full-TimeLocationsShowing 1 locationDescriptionBasic Job Function:Assist in the coordination of all food operations. Assist in purchasing, receiving, storage, issuance, preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or...

Job OverviewWe are seeking a seasoned Head Chef to lead our dynamic kitchen team at Black Bear Tavern in Colebrook, NH. As the ideal candidate, you will possess 10+ years of professional cooking experience, previous kitchen management expertise, and ServSafe certification.The successful applicant will enjoy a competitive salary ranging from $70,000 to...

Job SummaryWe are seeking a skilled Line Cook to join our team at The Great Greek in Dallas. As a key member of our kitchen staff, you will play a crucial role in delivering exceptional dining experiences for our customers.Responsibilities and DutiesCreate delicious meals using high-quality ingredientsPrepare and present dishes in an appealing...

Join Our Culinary TeamCarespring Healthcare Management is seeking a highly motivated Executive Chef to join our team in Loveland, OH.The ideal candidate will have a passion for preparing amazing food and creating a positive dining experience for our residents.This is an exceptional opportunity for a talented chef who can develop new menu options based on...

The Sales Manager is responsible for building business for the restaurant through direct and indirect sales techniques including all planning components of private and large party dining and community marketing initiatives. The Sales Manager also leads and manages the restaurant level Host/Sales department operations, modeling and demonstrating leadership...

Job OverviewThe Great Greek - Dallas seeks a detail-oriented and safety-conscious Prep Cook to join our kitchen team. This is an excellent opportunity for individuals passionate about food preparation and delivery of exceptional customer service.

Job SummaryWe are looking for a highly motivated and organized Front of House Supervisor to lead our team at The Hamptons LLC. This role involves coordinating daily operations, managing staff, and providing exceptional customer service to ensure a seamless dining experience.Key Responsibilities:Manage daily restaurant operations, including staff scheduling,...